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Wednesday, September 12, 2012

Baked Potatoe Slices



Ingredients                                   *means optional

Potatoes
3 tablespoons of olive oil
1 tablespoon of italian seasoning (spice)
1 teaspoon of sea salt (regular will work)
*shredded cheese
*sour cream
*ranch dressing



Directions ~

Wash potatoes. Do not peel.
Cut potatoes into about 1/4 of an inch slices.
Mix olive oil, sea salt, and italian seasoning in a bowl and coat slices evenly on top and bottom of slice.   Lay out in single layer rows on a baking sheet and sprinkle with shredded cheese or top with torn piece from a single slice.bake for 15-20 minutes at 450 or until potatoe cuts thru with a fork. Serve with a side of sour cream or ranch dressing.

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